[特点 Features]
巴戟补酒的基础上，用科学的方法改良配方和工艺，精选上等原料，严格按照药品生产的管理要求配伍与生产。
On the basis of Baji chiew, scientific methods are used to improve the formula and technology, select top-quality raw materials, and strictly comply with the management requirements of drug production.

[口感 Taste]
酒香味醇，柔和适口，回味悠长，风味独特
Full-bodied bouquet, gentle & palatable taste, durable aftertaste & unique flavor.

[成份 Ingredients]
巴戟、仙茅、淫羊藿、枸杞子、金樱子、覆盆子、桂圆肉、何首乌、金毛狗脊、肉苁蓉、春砂仁、党参、当归、茯苓、杜仲、菟丝子、熟地、黄芪、锁阳、破故纸、牛膝、糖。
Radix Morinda Officinalis, Rhizoma Curculigo Orchioides, Herba Epimedium Sagittatum, Fructus Lycium Barbarum, Fructus Rosa Laevigata , Fructus Rubi 复盘子, Arillus Euphoria Longan, Radix Polygonum Multiflorum , Rhizoma Cibotium Barometz, Fructus Amomum Villosum , Radix Codonopsis Pilosula , Radix Angelica Sinensis, Poria Cocos, Cortex Eucommia Ulmoides , Semen Cuscuta Chinensis , Radix Rehmannia Glutinosa , Radix Astragalus Membranaceus, Herba Cynomorium Songaricum, Fructus Sorales Corylifolia , Radix Achyranthes Bidentata.

[服用方法 Instruction]
饭后或睡前饮用。每日两次，每次45ml。
Twice a day with 45ml each, after meal or before bedtime.