Size (length*width*height): 20cm x 20cm x 20cm

Origin: Local

Expiry Date: More than 15 months

Tangerine fruit contains a variety of nutrients, such as sugar, citric acid , vitamin C, protein, carotene, vitamin P and other vitamins. The vitamin C content is 6-20 times that of apples. Qincheng mandarin is not only rich in nutrition, but also has a bright color, strong aroma, moderate sweetness and sourness, which makes you miss when you smell it, salivates when you look, and is delicious when you eat.

Nutrient content
The fruit method contains malic acid, citric acid, glucose, fructose, sucrose, and vitamin C. Pulp containing carotenoids (Carotene), cryptoxanthin (Cryptoxanthin), vitamin B. The content of pigment and vitamin C in the peel is more than that in the pulp.

Small spoon can make a cup, Cold drink is better.

蜜桔果实内含有多种营养成分，如糖，柠檬酸，维生素 C，蛋白质，以及胡萝卜素，维生素 P 等多种维生素。其中维生素 C 含量是苹果的 6-20 倍。琴城蜜桔不仅营养丰富，而且色相艳丽，香气浓烈，甜酸适度，令人闻则思念，望则垂涎，食则甘美。

营养成分编辑
果法中含苹果酸、柠檬酸、葡萄糖、果糖、蔗糖、 维生素C。果肉中含胡萝卜素(Carotene)，隐黄素(Cryptoxanthin)，维生素B。果皮中色素及维生素C的含量较果肉为多。

一小汤匙就能泡出一杯，冷饮为佳。