Nourishing Traditions:

Small changes to your diet can make dramatic effects in your overall health. With Takada CFXZ-15L 4-in-1 Zisa Rice Cooker, you can make a host of important changes—all in one– while saving yourself precious time and money.

1.) Natural, unglazed, highly prized Zisa clay(Purple Clay) enhances flavors and preserves important nutrients, enzymes and vitamins in savory soups, hearty stews, grains and legumes. 

2.) It is anti-acid, anti-alkali, anti-corrosive and is able to dissolve fat in food which will effectively decrease cholesterol and thus enhance great tasting food in a healthy way! 

3.) In a Takada CFXZ-15L 4-in-1 Zisa Rice Cooker, your food is always free from added non-stick chemical glazes, lead and aluminum. 

4.) Healthy cookware is our specialty. It is 4-in-1, a rice cooker, slow cooker for soup, porridge maker and stew maker. It is simple to use and fully programmable. 

5.) It uses stereoscopic heating technology clay heating technology not only promotes uniform cooking but a culinary breakthrough! 

6.) 4-in-1 Functions: Can use as rice / porridge / soup cooker or stew pot 

7.) Cooks white rice, brown rice & clay-pot rice

8.) Zisa inner pot - In accordance with American FDA standards

9.)Automatic Keep Warm, Porridge & Soup cooking function

10.) 1 Year Takada Malaysia Warranty

Multi-Functional Clay Cooker:

Enjoy multi-program functions for savory stews and soups, pot roast, fluffy whiterice/brown rice, sweet rice and porridge.  In addition, Takada CFXZ-18L 4-in-1 Zisa Rice Cooker is great for preparing wholesome meals in record time, including bean pots and vegetarian/vegan dishes.

Takada CFXZ-15L 4-in-1 Zisha Rice Cooker is perfect for busy professionals and families who want the healthy nourishment of a home-cooked meal. Takada CFXZ-15L 4-in-1 Zisa inner pot comply to the American FDA standards.

Why is Using Clay Cooking Better?

The unique properties of clay make it ideal for flavour enhanced cooking without added salt, sugar or oils.

• Clay is porous. Heat and moisture circulate through the pot during cooking, unlike metal or enamel-lined pots; Clay acts as a natural insulator that holds and absorbs heat to cook foods slowly and evenly bringing out earthy flavors and textures. Naturally thermal, clay cooks 4 times fasterand stays warm longer. Cut your energy usage in half.
• Clay is alkaline. Clay interacts with acidity in the food, neutralizing the pH balance. Highly acidic foods like tomato sauce will become naturally sweet when cooked in clay. Foods cooked in clay taste more robust with authentic flavors and textures.

Cooking a Healthy Meal Has Never Been Easier!

Whether you’re a busy parent, or busy professionals, making a culinary breakthrough with your vegan, or vegetarian, or gluten free cooking or healthy nourishments has never been easier. Preparing a delicious meal is fast, simple and more nutritive with Takada CFXZ-15L 4-in-1 Zisa Rice Cooker, especially with the hundreds of taste-tempting rice and slow cooker recipes. Essential vitamins and minerals are enhanced when you germinate your brown rice on our artisan yogurt setting.

• 1 x Takada Zisa CFXZ-15L 4-in-1 Rice Cooker/Porridge/Soup Cooker & Stew Pot (1.5L)
• 1 x Zisa Inner Pot
• 1 x Manual Guide
• 1 x Warranty Card