Size (length*width*height): 18cm x 8cm x 24cm
What's in the box:
1XRADIANT Organic Polenta Flour, Gluten Free (500gm)
Radiant gourmet polenta has a robust flavour. An Italian cornmeal dish, made from ground corn. Serve as savory cakes and also as porridge.
How to cook polenta?
4 cups water to 1 cup Radiant Polenta. Bring water / broth to a boil. Add polenta slowly and stir constantly. Reduce heat. Stir in garlic and oil. Continue to stir about 20 minutes, adding water as it gets too thick to stir. Polenta will be thick and creamy. Sprinkle nutritional yeast. Chilled leftovers can be sliced and pan fried or baked.
Radiant gourmet polenta mewmpunyai rasa yang kuat. Ini ialah daging jagung hidangan Italia, terbuat dari jagung tanah. Hidangkan semacam kek gurih dan juga sebagai bubur.
Macam mana memasakpolenta?
4 cawan air untuk1 cawan Radiant Polenta. Didihkan air.Tambahkan polenta perlahan dan kacau senantiasa. Kurangkan panas. Kacau dalam bawang outih dan minyak. Lanjut kacau untuk 20 minit, menambah air kerana ia terlalu pekatuntuk kacau. Polenta akan pekat dan creamy. Taburkan NUtritional Yeast. Sisa yang dibungkus boleh dihiris dan pan digoreng atau dibakar






Zone | Weight | Delivery Fee (RM) |
---|---|---|
West Malaysia | First 3.00 kg | 6.00 |
Extra 1.00 kg | 2.00 | |
East Malaysia | First 0.50 kg | 14.30 |
Extra 0.50 kg | 5.10 |