Product Information
=Quick Note=
Hey there, and thanks for viewing our store products! Here in our store, most of our products are pre-ordered, which means a lot of the products given to our customers are of the latest expiry date given by our suppliers. If there’s anything you like and would want to buy, please do PM us before placing orders so we can check the availability and also time of arrival for you.
Thank you! :D
Origin : Italy
Weight : 100G
Ingredients : 100% Organic Coffee
A fine organic coffee blend, carefully roasted to bring out its strong flavour and intense aroma in respect of the best Italian tradition.
Currently, freeze-dried coffee is the highest quality of instant coffee. Unlike spray-dried coffee, freeze-dried coffee retains all of its flavor and aroma. The only downside to producing instant coffee with this method is how much more complex and expensive the process is. In this method, the coffee extract solution is frozen until completely solid. The now frozen coffee extract is then broken into smaller granules. The smaller frozen granules are dried in a mid-temperature vacuum. As the frozen coffee granules warm up, the frozen water rapidly expands into a gas in a process called sublimation. Once all the water molecules have successfully sublimed, what is left are dried coffee granules.
Hey there, and thanks for viewing our store products! Here in our store, most of our products are pre-ordered, which means a lot of the products given to our customers are of the latest expiry date given by our suppliers. If there’s anything you like and would want to buy, please do PM us before placing orders so we can check the availability and also time of arrival for you.
Thank you! :D
Origin : Italy
Weight : 100G
Ingredients : 100% Organic Coffee
A fine organic coffee blend, carefully roasted to bring out its strong flavour and intense aroma in respect of the best Italian tradition.
Currently, freeze-dried coffee is the highest quality of instant coffee. Unlike spray-dried coffee, freeze-dried coffee retains all of its flavor and aroma. The only downside to producing instant coffee with this method is how much more complex and expensive the process is. In this method, the coffee extract solution is frozen until completely solid. The now frozen coffee extract is then broken into smaller granules. The smaller frozen granules are dried in a mid-temperature vacuum. As the frozen coffee granules warm up, the frozen water rapidly expands into a gas in a process called sublimation. Once all the water molecules have successfully sublimed, what is left are dried coffee granules.
Shipping Information
| Zone | Weight | Delivery Fee (RM) |
|---|---|---|
| West Malaysia | First 3.00 kg | 6.00 |
| Extra 1.00 kg | 2.00 | |
| East Malaysia | First 0.50 kg | 14.30 |
| Extra 0.50 kg | 5.10 |