Keterangan
Scallop sauce made with fresh scallops
It is often used in bibimbap, noodles, and also used in cooking to prepare various ingredients
It is a sauce with a very rich ocean flavor..
含新鲜的干贝制成的干贝酱
常用于拌饭、拌面、也常用来炒菜调理各种食材
是个非常富有海洋味道的酱料.
Product Name: NING CHI XO Scallop SauceCommodity ingredients: special grade scallops (scallops), Jinhua ham, soybean salad oil, winter shrimp, structured soy protein (non-genetically modified), garlic, red onion, morning pepper, salt, sugarNet weight: 245gShelf life: 2 yearsOrigin: Taiwan.
品名:宁记 XO干贝酱 商品成份:特级江瑶柱(干贝)、金华火腿、大豆沙拉油、冬虾、组织状大豆蛋白(非基因改造)、大蒜、红葱、朝天椒、盐、糖净重:保存期限:2年原产地:台湾
It is often used in bibimbap, noodles, and also used in cooking to prepare various ingredients
It is a sauce with a very rich ocean flavor..
含新鲜的干贝制成的干贝酱
常用于拌饭、拌面、也常用来炒菜调理各种食材
是个非常富有海洋味道的酱料.
Product Name: NING CHI XO Scallop SauceCommodity ingredients: special grade scallops (scallops), Jinhua ham, soybean salad oil, winter shrimp, structured soy protein (non-genetically modified), garlic, red onion, morning pepper, salt, sugarNet weight: 245gShelf life: 2 yearsOrigin: Taiwan.
品名:宁记 XO干贝酱 商品成份:特级江瑶柱(干贝)、金华火腿、大豆沙拉油、冬虾、组织状大豆蛋白(非基因改造)、大蒜、红葱、朝天椒、盐、糖净重:保存期限:2年原产地:台湾



Penghantaran Maklumat
Zon | Berat | Kos Penghantaran (RM) |
---|---|---|
West Malaysia | Pertama 3.00 kg | 6.00 |
Tambahan 1.00 kg | 2.00 | |
East Malaysia | Pertama 0.50 kg | 14.30 |
Tambahan 0.50 kg | 5.10 |