LOTUS BISOFF & GO SNACK PACK

In Belgium, people developed a very particular & unique Belgian habit. For decades, they put their favourite biscuit, Lotus Biscoff, on their bread! Some used the whole biscuit, some crumbled it, others dunked itin their drink first. Delicious, but hardly practical. Until someone had a bright idea. Why not make a creamy spread of it? An enterprising Belgian mum created her own recipe and entered it in a competition for a TV show: The Inventors. And guess what? She made it to the finals! And afterwards, she has worked together with Lotus Bakeries to bring Lotus Biscoff spread to its smooth perfection.

Nutritional

Per 100g (NRV%)

Energy 2238.00kj, Energy 535.00kcal, Protein 5.00g, Carbohydrate 63.20g, Sugars 27.30g, Fat 28g, Saturated Fat 6.50g, Dietary Fibre 1.60g, Salt 0.94g

Ingredients

Biscuit spread 71%: Caramelised biscuits 58% (wheatflour, sugar, vegetable oils (palm, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate),soyaflour, salt, cinnamon), rapeseed oil, sugar, emulsifier (soyalecithin), acid (citric acid). Breadsticks 29%:Wheatflour, palm oil,salt,barleymalt extract, maltedwheatflour, yeast.