Size (length*width*height): 20cm x 10cm x 10cm

KAI Housewares

As you advance in your kitchen journey, youll eventually run into a bit of a head-scratcher. What do you do when you outgrow entry-level cutlery? Kai tackled this problem head-on, bringing you a series thats both affordable and high-performance. Kai PRO is a perfect option for aspiring chefs at home and in commercial kitchens. If youre passionate about food prep, these knives will serve as your companion every step of the way.

NSF Certified for use in professional kitchens, Kai PRO cutlery offers a razor-sharp edge, comfortable grip, precision handling - and is built to stand up to the rigors of commercial use.

Like all chefs knives, the Kai PRO 6-in. Chef's Knife was made for a wide variety of cutting tasks. But with its shorter blade, this knife is particularly lightweight and highly maneuverable for slicing, dicing, and chopping. It's ideal for medium-sized fruits, vegetables, and other foods. You can also take advantage of this Kai PROs curved belly, which gently rocks through fresh herbs or spices to produce a very fine mince.

Specifications

• Blade Length: 6.00"
• Cutting Edge: 6.00"
• Overall Length: 10.875"
• Blade Material: AUS6M
• Blade Finish: Hammered
• Handle Material: Polyoxymethylene (POM)
• Handle Length: 4.875"
• Handle Thickness: 0.82"

If you want a kitchen knife that does it all, then the Kai PRO 8-in. Chefs Knife should be an essential part of your collection. The all-purpose knife offers a large blade with plenty of cutting length so can easily cut through many foods - even larger ones. The belly curve allows for simple rocking cuts for processing herbs and smaller foods quickly. This versatility will have you reaching for the 8-in. Chefs Knife time and time again.

Specifications

• Blade Length: 8.00"
• Cutting Edge: 8.00"
• Overall Length: 13.25"
• Blade Material: AUS6M
• Blade Finish: Hammered
• Handle Material: Polyoxymethylene (POM)
• Handle Length: 5.25"
• Handle Thickness: 0.91"

The 10-in. Kai PRO Chef's Knife is the choice for cooks who simply prefer a longer knife. The additional blade length gives you more cutting leverage and is especially handy when it comes to preparing larger foods. At the same time, the knife is an ideal choice for most cutting tasks slicing, dicing, and chopping just about anything in the kitchen. The added length also lets you cut more food with fewer strokes. For example, you can conveniently cut several carrots at once instead of just one. But even though this is a large knife, the thin blade keeps the weight down and ensures that you can use the Kai PRO for a long time without getting tired.

Specifications

• Blade Length: 10.00"
• Cutting Edge: 9.875"
• Overall Length: 15.25"
• Blade Material: AUS6M
• Blade Finish: Hammered
• Handle Material: Polyoxymethylene (POM)
• Handle Length: 5.25"
• Handle Thickness: 0.90"