Daizu Labo Keema Curry - Medium Spicy

This medium spicy keema curry sauce with soy meat just needs to be heated and poured over cooked rice. Besides soy meat, it contains chickpeas, green pepper and 21 spices to give it a bit of kick. Also delicious served with tofu or thick fried tofu. Contains no synthetic seasonings.

這種中等辣的Keema咖哩醬和大豆肉只需要加熱並倒在煮熟的米飯上。除大豆肉外，它還包含鷹嘴豆，青椒和21種香料，使它有一點踢味。也可搭配豆腐或濃炸豆腐一起食用。不含合成調味料。