Product Information
Size (length*width*height): 30cm x 25cm x 7cm
Specialty Premium Grade Japanese High Protein Flour (1kg)
HALAL certified
HACCP certified
FRESHLY PACK
Protein % : 13.3 - 14.0
The high protein content means that bread flour has more gluten in it, which makes the dough more elastic and light and results in a chewy and airy texture when baked.
Perfect for Breads, Donuts, Buns, Pizza
Recommended to consume within 3 months
Recommended Storage: Refrigerated or keep in cool & dry place
Tepung Berprotin Tinggi:
Sesuai untuk kegunaan dalam pembuatan roti, donut, piza & yang seumpamanya.
Shipping Information
| Zone | Weight | Delivery Fee (RM) |
|---|---|---|
| West Malaysia | First 3.00 kg | 6.00 |
| Extra 1.00 kg | 2.00 | |
| East Malaysia | First 0.50 kg | 14.30 |
| Extra 0.50 kg | 5.10 |