The precious Matsusaka meat is made into the golden ratio, and the exclusive ancient recipe is refined
The heart is boiled for several hours, the long strips of shredded pork are tender and moderately tender, heated
Then pour it directly on the rice, the taste is smooth and tender, and it melts in the mouth.
A spoonful of fresh deliciousness is addicting!
Simple cooking can make you domineering, gas, serving, and table!
The secret to delicious food is revealed:
1. Open the Hsin Hsin Ancient Biography Minced Meat can and pour it into a bowl.
2. Add half a cup of water to the electric pot, and put the bowl into the pot (need to add
Cover to prevent the loss of deliciousness), steam for about 5 to 10 minutes in the electric pot
Flip the switch and you're ready to go!.
『鲜厨-古传鲁肉』严选每头猪只取两块的
珍贵松阪肉制成黄金比例 ，独家古传配方精
心熬煮数小时，长条肉丝肉质软嫩适中，加热
后直接淋在白饭上，口感滑嫩、入口即化，
一匙新鲜美味让人欲罢不能！
简单料理即可让您霸、气、上、桌！
好吃秘诀大公开:
一、打开鲜厨-古传鲁肉罐头，倒入碗中。
二、电锅内加入半杯水，碗置入锅内(需加上
盖子防止美味流失)，蒸约5至10分电锅
开关跳起，即可美味上桌！
Product Name: Hsin Hsin Ancient Biography Minced MeatContents: 260 gramsIngredients: Pork (selected Matsusaka meat and ham), water, brewed soy sauce, rock sugar, shallots, shallot crisps, onion, garlic, sea salt, red yeast rice, ginger, lard, star anise, black pepper.Allergen Information: This product contains soy sauce, those who are allergic to soybean, wheat and their products should avoid it.Shelf life: 3 yearsOrigin: Taiwan.
品名：鲜厨-古传鲁肉内容物：260公克成份：猪肉(特选松阪肉及后腿肉)、水、酿造酱油、冰糖、青葱、红葱酥、洋葱、大蒜、海盐、红麴、生姜、猪油、八角、黑胡椒粉。过敏原资讯：本产品含有酱油，对大豆、小麦及其制品过敏者请避免食用。保存期限：3年产地：台湾