Size (length*width*height): 12cm x 2cm x 27cm

Origin: Local

Expiry Date: Between 3 to 6 months

During Chinese New Year, long noodles are eaten in all corners of China. “Longevity noodles,” also presented at birthday celebrations, are never cut or broken by the cook, and if they can be eaten without biting through the strands, it’s considered even more auspicious. Longevity noodles are usually stir fried, presenting challenges to the home cook.

Noodles should be stir-fried alone and lightly oiled so that they don’t clump together in the wok, and all ingredients must be completely dry so they sear properly.