Lecithin is a food additive that comes from several sources — one of them being soy.soy lecithin has uses as an antioxidant and flavor protector.

Soy lecithin contains lecithin, cephalin, etc., which can delay aging and prevent cardiovascular and cerebrovascular diseases.

卵磷脂是一种食品添加剂，有多种来源-其中之一是大豆。大豆卵磷脂可用作抗氧化剂和调味剂。

大豆卵磷脂含有卵磷脂，脑磷脂等，可延缓衰老并预防心脑血管疾病。