Cold pressed olive oil is the use of Europe's highest grading cold pressure method squeezed out of pure natural edible oil, retaining the original most abundant nutrients and natural flavor, smooth and natural taste, containing super rich olive polyphenols antioxidant part, not only can provide the body's required heat, improve the digestive system, but also has a wealth of vitamin E.

冷压橄榄油乃是采用欧洲分级最高的冷压方法压榨出来的纯天然食用油，保有原来最最丰富的营养素及天然风味，口感顺滑自然，含有超级丰富的橄榄多酚抗氧化部分，不仅可以提供人体所需的热量，改善消化系统，同时具有丰富的维他命E。