Product Information
Baking Method :-
- Bake in the oven for 18-20 minutes at temperature of 175C-195C.
- Spray water 2 times during baking.
- To avoid the croissants burn one side , turn the oven rack/tray after 15 minutes.
Shipping Information
| Zone | Weight | Delivery Fee (RM) |
|---|---|---|
| West Malaysia | First 3.00 kg | 6.00 |
| Extra 1.00 kg | 2.00 | |
| East Malaysia | First 0.50 kg | 14.30 |
| Extra 0.50 kg | 5.10 |