Product Information
Serve 4 persons
- Wash 300g of pork ribs/ chickens. Scald in boiling water for 5 minutes.
- Put all ingredients and pork ribs/chickens into a boiler. Add 5 rice bowls of water
- Stew over high heat for 30 minutes. Reduce to low heat and stew for 2 1/2 hours more. Season with a pinch of salt. Serve.
(For vegetairan you may stew in clear soup. )
Keep refrigerator
Chinese Angelica |
8 g |
Eucommia Bark |
12 g |
Achyranthes Root |
12 g |
Indian Bread-Poria |
12.g |
Jin Jiu Zhi |
15 g |
Black Date |
17 g |
Ligusticum Chuanxiong |
12 g |
Codonopsis Root |
15 g |
Large Atractylodes |
12 g |
White Peony Root |
15 g |
Rhemenia Root |
15 g |
Liquoricew Root Processed with Honey |
10 g |
Shipping Information
Zone | Weight | Delivery Fee (RM) |
---|---|---|
West Malaysia | First 2.00 kg | 7.00 |
Extra 1.00 kg | 1.00 | |
East Malaysia | First 0.50 kg | 8.00 |
Extra 0.50 kg | 6.00 |
Courier Services
Company Courier Services will be arranged by store owner.
** Delivery is only within Malaysia.