【特点Characteristics】
這是一款由80%馬爾貝克和20%品麗珠混釀而成的紅葡萄酒，有機葡萄酒認證ECOCERT SAS F.32600 風土： Toucheronde 的第一個海岸面向正南。土壤由富含各種鵝卵石（燧石、台階、海綿等）的矽質土壤組成，確保環境迅速變暖。收穫：手動，裝在小板條箱中，以保持葡萄在大桶中的完整性。釀造：50%整串和碳酸浸漬+50%去梗收穫和傳統釀造。在受控溫度下發酵持續6至12天。在大桶陳化18個月。得獎紀錄：Millésime Bio 2022 挑戰賽金牌。

This is a red wine blended with 80% Malbec and 20% Cabernet Franc, certified organic ECOCERT SAS F.32600 Terroir: The first coast ofToucheronde faces due south. The soil is made up of siliceous soils rich in various cobbles (flint, terraces, sponge, etc.), ensuring a rapidly warming environment. Harvesting: Manual, in small crates to preserve the integrity of the grapes in the vats. Winemaking: 50% whole bunch and carbonic maceration + 50% destemming and traditional winemaking. Fermentation at controlled temperatures for 6 to 12 days. Aged in vats for 18 months.
Winner: Gold Medal in the Millésime Bio 2022 Challenge.

【品种Varieties】
红葡萄酒
(80%马尔贝克+20%品丽珠)
Red Wine
(80% Malbec+20% Cabernet Franc)

【色泽Color】
酒呈深紅寶石色
The wine has a deep ruby red color

【风味Aroma】
濃郁而復雜的香氣，帶有花香（紫羅蘭）、果香和甘草味。
A rich and complex fragrance with floral (violet), fruity and licorice notes.

【口感Taste 】
口中令人驚訝，非常成熟的紅色和黑色水果的香氣非常豐富。單寧非常細膩，留下悠長宜人的口感。
In the mouth it is surprisingly rich with very ripe red and black fruit aromas. The tannins are very fine, leaving a long and pleasant finish.

【饮用建议Suggestions】
在15 至17°C之間飲用最佳，極適合搭配紅肉、鴨肉、醃製肉類。
It is best served between 15 and 17°C and is ideal with red meat, duck and cured meats.