Ingredient/成份：植物性奶精（内含葡萄糖浆、氢氧棕仁油、牛奶蛋白、磷酸氢二钾、多麟酸钠、脂肪酸甘油酯、单及双脂肪甘油二乙醯酒石酸酯、二氧化矽、β - 胡萝卜素）、砂糖、咖啡粉、菊糖（菊苣纤维）、焦糖香料（乳糖、二氧化矽、丙二醇、香料）、咖啡香料（乳糖、香料、二氧化矽）、棒果香料【麦芽糊精、辛烯基丁二酸钠淀粉、香料、脂肪酸甘油脂、维生素E（抗氧化剂）】、棒果粉。Vegetable Creamer, Sugar, Coffee Powder, Inulin, Caramel Flavor, Coffee Flavor, Bar Fruit Flavor, Bar Fruit Powder.

Net weight/內容量：480g（20g*24包）

Application/用途：

热饮：每包以180cc热开水冲泡，搅拌均匀即可饮用。

冷饮：每包以60cc温开水搅拌均匀，加入120cc冷水或冰块搅拌即可。

Hot drinks: brew each pack with 180cc of hot water, stir well and drink.

Cold drinks: Stir evenly with 60cc of warm water per pack, add 120cc of cold water or ice cubes and stir.

Country of Origin/產地：台湾Taiwan

Precautions/注意事項：Store in cool dry place／請放置陰涼處

Calories 卡路里（per每100g）：436.3

Glycemic Index （GI）/ 升糖指数：­

=Product introduction/产品介绍=

焦糖棒果咖啡俗称“榛果拿铁”是意大利浓缩咖啡与牛奶的经典混合，意大利人也很喜欢把拿铁作为早餐的饮料。意大利人早晨的厨房里，照得到阳光的炉子上通常会同时煮着咖啡和牛奶。喝拿铁的意大利人，与其说他们喜欢意大利浓缩咖啡，不如说他们喜欢牛奶，也只有咖啡才能给普普通通的牛奶带来让人难以忘怀的味道。

Caramel bar coffee, commonly known as "hazelnut latte", is a classic blend of Italian espresso and milk, and Italians also like to have latte as a breakfast drink. In Italians' kitchens in the morning, coffee and milk are usually brewed at the same time on the stove with sunlight. Latte-drinking Italians prefer milk rather than espresso, and only coffee can give ordinary milk an unforgettable taste.

=Nutritional value /营养价值=

方便携带 Easy to carry

自然风味 Natural flavor

口感浓郁 Rich taste

香甜甘醇 Sweet and mellow

=Suitable for people/适宜人群=

The average person is edible. It is forbidden for diabetics and cholesterol patients.

一般人均可食用。糖尿病患者及胆固醇患者禁止饮用。

Allergen consultation: This product contains milk and its products

过敏原咨询：本产品含有牛奶及其制品