1. Exclusive use of mushroom juice and soybean oil juice for flavoring, mellow and sweet and crisp, the soup is both nutritious and       
    appetizing
2. Pickled with specially selected fresh and tender flower melons
3. Replace sodium salt with potassium salt
4. It can be stewed and boiled melon chicken, with excellent flavor.
1.独家采用香菇原汁、豆油原汁调味、香醇甘脆、汤汁既营养又开胃
2.以特选鲜嫩花瓜腌渍
3.以钾盐取代钠盐
4.可炖煮瓜仔鸡，风味特佳

A.G.V. products emphasize no preservatives, no artificial coloring, no chemical ingredients, less sodium salt, potassium salt, less sugar, fructose or Oligo oligosaccharide, less MSG, and shiitake mushrooms. Raw juice,
The healthy image of the taste of love has been deeply rooted in the hearts of Taiwanese people.
Taste of Love was established in 1971. Its manufacturing projects include traditional foods, Chinese preparations, leisure desserts, healthy drinks, dairy products, etc. The current capital is 3.64 billion yuan and the number of employees is as many as 800. A.G.V. products are most well-known in the Taiwan market, such as the traditional food pickles series. Since Taiwan’s food market has developed quite maturely, the taste of love is the market segmentation that emphasizes health appeals. The products of the taste of love emphasize no preservatives, no artificial colors, no chemical raw materials, and less sodium salts. Switch to potassium salt, less sugar, fructose or Oligo oligosaccharides, less MSG, and shiitake mushroom juice. After more than 30 years of business, the healthy image of the taste of love has been deeply rooted in the hearts of Taiwanese people..

爱之味的产品强调不加防腐剂、不加人工色素、不加化学原料、少加钠盐，改用钾盐、少加砂糖，改用果糖或Oligo寡糖、少加味精，改用香菇原汁，
爱之味的健康形象已经深植台湾民众的心中。
爱之味 于1971年成立，其制造项目有传统食品类,中式调理类,休闲甜点类,健康饮料,乳制品等，目前资本额为36.4亿元，员工人数多达800人。爱之味的产品在台湾的市场中以传统食品类之酱菜系列最为台湾市场所熟知。由于台湾食品市场已经发展的相当成熟，因此爱之味即以讲求健康诉求为市场区隔，爱之味的产品强调不加防腐剂、不加人工色素、不加化学原料、少加钠盐，改用钾盐、少加砂糖，改用果糖或Oligo寡糖、少加味精，改用香菇原汁，经过30多年的经营，爱之味的健康形象已经深植台湾民众的心中。