🔥Objective
• To promote the growth of agriculture business among KCCCI members
• To inspire more city farmers with the ability to grow locally from anywhere for a more sustainable future of food production
• To encourage Malaysians to support local product and promoting local businesses.
• To encourage more young generations venture into agriculture activities and eventually establish themselves as agriculture entrepreneurs.
• Introducing new income opportunities such as home-based production

At the end of this course, you will:
✔️ Know the characteristics of a viable site for commercial food crop production
✔️ Be able to articulate why soil quality, crop planning and proper pre-plant preparation are critical to success
✔️ Know where to go to find reliable, fact based resource material on topics related to vegetable and fruits farming
✔️ Sharing of successful farmers
✔️ Interactive 6 week courses connect you to the information and people you need to start a successful farm business or diversify your farm

🔥Course Schedule
Course 1 (20 Feb 2021) - Organic Farming
Course 2 (20 Mar 2021)-Mushroom
Course 3 (17 Apr 2021) - Salad
Course 4 (22 May 2021) - Vege Factory
Course 5 (19 Jun 2021) - Fruits
Course 6 (17 Jul 2021) - Kelulut

🔥Course Time
10:00 am - 11:30 am

🔥Course Fee:
RM 140 / 6 Courses

✡️ Language : BM / Chinese / English