Organic balsamic vinegar is made by fermenting and concentrating grape must in a wooden barrel. The grape must is a special type of grape juice that includes its skin, seeds and stems as well. It comes with a sweet, sophisticated taste that also has a slight hint of smoky flavour from the wood interaction. This enriches the taste of savoury dishes, such as grilled meat and creamy desserts.

有机香醋是通过在木桶中发酵和浓缩葡萄汁制成的。 葡萄汁是一种特殊类型的葡萄汁，包括它的皮、种子和茎。 它带有甜美、精致的味道，还带有一丝来自木材相互作用的烟熏味。 这丰富了咸味菜肴的味道，如烤肉和奶油甜点。