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百家燒味

百家燒味
RM 43.21 RM 54.70 21%
Out of Stock
Product Code:
383142
Model:
9789621447142
Brand:
萬里機構
Status:
Out of Stock
Delivery Fee:
West Malaysia - RM 5.00
East Malaysia - RM 14.00
Singapore - RM 25.00
Brunei, Indonesia, Macau, Philipines, Taiwan, Thailand - RM 105.40
Bhutan, Cambodia, China, Maldives, Nepal, Sri Lank - RM 124.90
Please refer to the shipping policy
FREE shipping with a minimum purchase
West Malaysia - RM79.00
East Malaysia - RM149.00
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Product Information

ISBN: 9789621447142

出版日期: 2011-12-01

作者: 百藝餐飲技師協會

裝訂: 平裝.單色印刷.178頁.

 

  20多位燒味行業精英提供接近60款私藏食譜,結集成書,公諸同好。除了提供大師級食譜製作,還有概述燒味行業的演變歷史,加深大家對燒味滷味行業的認識和興趣。潮流興互動,每個燒臘師傅親述入行難忘事,讓讀者與師傅們零距離,全接觸,進入燒臘的流金歲月。



作者簡介

百藝餐飲技師協會

  創立於2010年,秉持“促進同行友誼、相互就業、共同研究、互相學習、務求做到各樣出品精良求優”的宗旨,服務社會。現由創辦人郭錦文先生擔任第一屆會長,並得到數十位業界的中監分子和志同道合的燒臘師傾力幫忙,各司其職,得以在飲食界漸露頭角。

  該會會員均是獨當一面的專業燒臘師,來自香港各大酒樓、飯館和酒店,擁有專業知識,熟練技藝,資歷深厚,有些會員甚至走遍大江南北,或是退而不休的老前輩,透過定期聚會,互通消息,交流技術。還會開班授徒,吸納更多菁英才晉入行,讓行業發光發亮。

百家燒味
How To Buy
Shipping Information
ZoneOrder Total (RM)Delivery Fee (RM)
West MalaysiaAbove 79.00FREE
East MalaysiaAbove 149.00FREE

ZoneItemsDelivery Fee (RM)
West MalaysiaFirst 2 Item5.00
Additional 1 Item2.00
East MalaysiaFirst 1 Item14.00
Additional 1 Item5.00
SingaporeFirst 1 Item25.00
Additional 1 Item5.00
Brunei, Indonesia, Macau, Philipines, Taiwan, ThailandFirst 1 Item105.40
Additional 1 Item28.00
Bhutan, Cambodia, China, Maldives, Nepal, Sri LankFirst 1 Item124.90
Additional 1 Item32.00
Australia, Japan, Korea(KR), New ZealandFirst 1 Item132.80
Additional 1 Item36.00
Canada, Mexico, USAFirst 1 Item148.20
Additional 1 Item40.00
Austria, France, Finland, Germany, India, DenmarkFirst 1 Item162.80
Additional 1 Item44.00
Albania, Bosnia, Croatia, Estonia, Georgia, GreeceFirst 1 Item192.50
Additional 1 Item48.00
Libya, MoroccoFirst 1 Item251.70
Additional 1 Item52.00

 

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