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熱炒

熱炒
RM 34.60 RM 43.80 21%
Out of Stock
Product Code:
33232
Model:
9789866881398
Brand:
旗林文化
Status:
Out of Stock
Delivery Fee:
West Malaysia - RM 5.00
East Malaysia - RM 12.00
Singapore - RM 25.00
Brunei, Indonesia, Macau, Philipines, Taiwan, Thailand - RM 105.40
Bhutan, Cambodia, China, Maldives, Nepal, Sri Lank - RM 124.90
Please refer to the shipping policy
FREE shipping with a minimum purchase
West Malaysia - RM79.00
East Malaysia - RM119.00
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Product Information

ISBN: 9789866881398

出版日期: 2007-08-01

作者: 程安琪

裝訂: 平裝.全彩印刷.144頁.

 

辣炒、快炒
家常、宴客通通輕鬆炒
炒香、炒辣,炒出最美妙的滋味
最簡單的烹調方式,做出最豐富的佳餚

67道家常小菜簡單又好吃,
讓您輕輕鬆鬆抓住竅門
不費吹灰之力成為一個「炒」菜高手!

在中國菜眾多烹調手法中,炒是運用最多又最能表現中國菜特色的一種。
炒菜看似簡單,其實也是有訣竅的。
本書詳細教你如何掌握炒菜的重點,搭配適當的調味料,並且懂得控制火候,適時添加水氣,
照著安琪老師的方法,「炒」菜就是變得這麼簡單。

作者介紹

程安琪

  大學畢業後即跟隨母親傅培梅學習烹飪,至今已有30年烹飪教學經驗,曾與母親一起主持眾多烹飪節目,現在也經常受邀在各大美食節目示範演出,親切認真的教學、專業詳細的解說深受觀眾喜愛。

  著有:請客、健康好鹼單、動手做醃菜、醋料理、超人氣中式輕食、變餐、辣翻天、滷ㄧ滷變一變、上海媳婦的家常菜、小乾貨?大幫手等等40多本食譜書

熱炒
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Shipping Information
ZoneOrder Total (RM)Delivery Fee (RM)
West MalaysiaAbove 79.00FREE
East MalaysiaAbove 119.00FREE

ZoneItemsDelivery Fee (RM)
West MalaysiaFirst 2 Item5.00
Additional 1 Item2.00
East MalaysiaFirst 1 Item12.00
Additional 1 Item12.00
SingaporeFirst 1 Item25.00
Additional 1 Item5.00
Brunei, Indonesia, Macau, Philipines, Taiwan, ThailandFirst 1 Item105.40
Additional 1 Item28.00
Bhutan, Cambodia, China, Maldives, Nepal, Sri LankFirst 1 Item124.90
Additional 1 Item32.00
Australia, Japan, Korea(KR), New ZealandFirst 1 Item132.80
Additional 1 Item36.00
Canada, Mexico, USAFirst 1 Item148.20
Additional 1 Item40.00
Austria, France, Finland, Germany, India, DenmarkFirst 1 Item162.80
Additional 1 Item44.00
Albania, Bosnia, Croatia, Estonia, Georgia, GreeceFirst 1 Item192.50
Additional 1 Item48.00
Libya, MoroccoFirst 1 Item251.70
Additional 1 Item52.00

 

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