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焦糖,甜甜心!!

焦糖,甜甜心!!
Product Code:
450954
Model:
9789863640578
Product by:
橘子
Status:
Available Now
Delivery:
Usually ships within 4 to 6 weeks
Delivery Fee:
WM - FREE
EM - RM 12.72
Singapore - RM 20.00
FREE shipping within Malaysia for orders over RM 79.00
Rewards:
44 Points
RM 56.30
RM 44.48
21%

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Product Information

ISBN: 9789863640578

出版日期: 2016-01-22

作者: 于美芮

裝訂: 平裝.全彩印刷.192頁.

 

誰說焦糖不能當主角!
一本以焦糖為主的焦糖書,
教你變化出太妃糖、牛奶糖,
再結合蛋糕、鬆餅、碰餅、舒芙蕾等經典基底,
創作出各式焦糖甜點,帶你品嘗焦糖的濃、純、香!
讓你口口甜入心。

  果醬女王集結法國藍帶甜點技法之精心力作,精心策劃的焦糖書,利用焦糖的濃稠度與口味變化,製作出多種焦糖甜點,是市面上少見的焦糖食譜專書!

本書特色

  .超人氣!果醬女王精心力作
  果醬女王精心力作,透過各式搭配與製作技法,完整呈現焦糖的美味與多變,讓你口口甜入心。

  .超多款!一同探究焦糖的多樣性
  利用甜甜圈、軟餅乾、蛋糕為基底,變化出各式風味的焦糖作品,帶你一覽美味焦糖的多樣性。

  .不藏私!多種焦糖甜品,食譜配方全收錄。
  收錄焦糖製作方法及焦糖泡芙、焦糖水果塔等甜點的製作配方,讓你在家也能輕鬆做出各式焦糖甜點

強力推薦

  「每一步驟清清楚楚到讓人淺顯易懂,就算是第一次接觸自製焦糖也可以輕鬆自在,第一次使用自製焦糖做甜點也可以遊刃有餘。」──天成飯店集團餐飲營運部營運長 石益鳴

 

作者簡介
于美芮



作者簡介



于美芮

 
  學歷

  【法國】
  ★法國藍帶(Le Cordon Bleu )廚藝學院法式甜點與法式料理之大證書畢業。
  ★巴黎麗池飯店艾斯考菲廚藝學院(Escoffier),法式甜點畢業。
  ★法國專業甜點學院Bellouet Conseil 專業課程結業。
  (蛋糕、小點心、三明治、鹹塔與馬卡龍……等課程)

  【泰國曼谷】
  ★泰國廚藝學院主廚課程畢業(Bangkok Thai Cooking Academy Chef Couses)
  ★泰國UFM廚藝學校 泰式料理與皇家甜點結業(U.FM Baking&Cooking School Thai Cooking Courses& Thai Royal dessert Couses)
  ★泰國Wandee廚藝學校 傳統泰國菜 專業班畢業(Wandee culinary school Traditional Thai cooking / Professional Basic and Advance course)
  ★泰國皇家精緻料理學校 泰國進階班結業(MLP Dinakara The Royal Exquisite Thai Cooking School Thai Advanced Course)

  【台灣】
  ★中華民國穀類研究所,西點麵包技能班畢業
 
  經歷

  ★電視節目:用點心做點心,示範教學
  ★關子嶺溫泉飯店與餐廳擔任法式甜點指導老師
  ★法式料理與泰式料理廚藝教學與私人宴會主廚
  ★擔任寶僑企業、嬌生公司、雅絲蘭黛等企業之廚藝活動與記者會指導老師
  ★任美食交流協會法國主廚巡迴秀翻譯與協助
  ★台北花園飯店、天成飯店、國際會議中心產品開發主廚
  ★法式料理與法式甜點廚藝教室教師(學學文創、全國廚藝教室……)
  ★君品飯店 點心房與西廚房廚師
  ★法國藍帶廚藝交流活動翻譯與協助
  ★法國巴黎Eric Kayser麵包店甜點實習
  ★法國巴黎麗池飯店點心房實習
  ★法國巴黎安吉莉娜Angelina咖啡甜點實習
  ★法國巴黎藍帶廚藝學院擔任料理與甜點助手
 
  著作

  《果醬女王》
  《果醬女王二》
  《法國藍帶級甜點》
  《讓蘋果與馬鈴薯更好吃的方法》
  《吐司與三明治的美味關係》
  《果醬女王的薄餅&鬆餅》
  《青春歐巴桑遊學記》
  《是的!主廚:巴黎藍帶廚藝學習日記》
  《食光研究所:美味鬆餅》

焦糖,甜甜心!!
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Shipping Information
ZoneWeightDelivery Fee (RM)
West MalaysiaFirst 2.00 kg5.30
West MalaysiaAdditional 1.00 kg2.12
East MalaysiaFirst 1.00 kg12.72
East MalaysiaAdditional 1.00 kg12.72
SingaporeFirst 1.00 kg20.00
SingaporeAdditional 1.00 kg5.00

ZoneOrder Price Range (RM)Delivery Fee (RM)
West MalaysiaAbove 39.00FREE
East MalaysiaAbove 79.00FREE

 

 

 

 

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