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外婆家的潮州菜

外婆家的潮州菜
RM 43.21 RM 54.70 21%
Out of Stock
Product Code:
383190
Model:
9789621446237
Brand:
萬里機構
Status:
Out of Stock
Delivery Fee:
West Malaysia - RM 5.00
East Malaysia - RM 14.00
Singapore - RM 25.00
Brunei, Indonesia, Macau, Philipines, Taiwan, Thailand - RM 105.40
Bhutan, Cambodia, China, Maldives, Nepal, Sri Lank - RM 124.90
Please refer to the shipping policy
FREE shipping with a minimum purchase
West Malaysia - RM79.00
East Malaysia - RM149.00
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Product Information

ISBN: 9789621446237

出版日期: 2011-09-01

作者: 方曉嵐、陳紀臨

裝訂: 平裝.全彩印刷.127頁.23.

 

  最能感動人的文章或事物,莫過是兒時回憶或當地美食,總給人印象難忘,畢生記憶。這本潮州菜結集作者方曉嵐的外婆家菜譜,還專程回潮汕搜集資料和探討當地的飲食文化,風土人情。為令讀者了解道地食材,跑遍大街小巷,以細膩筆法,圖文兼備,講解潮菜的特色所在。帶領讀者進入潮汕的飲食世界,不再是只有魚飯、凍蟹、潮州粥等數款美食,原來還有許多小碟鹹雜,魚產小物,菜式之豐,令人意想不到。



作者簡介

陳紀臨

  特級校對的次子,承傳父親對飲食的興趣,加上本人對飲食的認識和在烹飪上的實踐經驗,領悟其父真傳烹飪絕竅。陳紀臨曾任職IBM公司近三十年,分別在美國加州、香港和北京定居多年。九十年代中退休後致力研究中國飲食文化。

方曉嵐

  特級校對的次媳,其母原是浙江紹興的官宦人家,其後移居潮汕地區,受江浙潮汕及其他省份的飲食風味影響,婚後在家翁二十年的指導下,廚藝突飛猛進,三十多年來和丈夫陳紀臨潛心專研烹飪之道,組成廚房裡的最佳拍檔。

外婆家的潮州菜
How To Buy
Shipping Information
ZoneOrder Total (RM)Delivery Fee (RM)
West MalaysiaAbove 79.00FREE
East MalaysiaAbove 149.00FREE

ZoneItemsDelivery Fee (RM)
West MalaysiaFirst 2 Item5.00
Additional 1 Item2.00
East MalaysiaFirst 1 Item14.00
Additional 1 Item5.00
SingaporeFirst 1 Item25.00
Additional 1 Item5.00
Brunei, Indonesia, Macau, Philipines, Taiwan, ThailandFirst 1 Item105.40
Additional 1 Item28.00
Bhutan, Cambodia, China, Maldives, Nepal, Sri LankFirst 1 Item124.90
Additional 1 Item32.00
Australia, Japan, Korea(KR), New ZealandFirst 1 Item132.80
Additional 1 Item36.00
Canada, Mexico, USAFirst 1 Item148.20
Additional 1 Item40.00
Austria, France, Finland, Germany, India, DenmarkFirst 1 Item162.80
Additional 1 Item44.00
Albania, Bosnia, Croatia, Estonia, Georgia, GreeceFirst 1 Item192.50
Additional 1 Item48.00
Libya, MoroccoFirst 1 Item251.70
Additional 1 Item52.00

 

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