BIO PLANTEs popular specialty Ocitron will surprise you with its natural aroma of fresh lemon. It is the result of a careful and complex production process.
For Ocitron, ripe olives of the wild-growing Oueslati variety are harvested by hand and sorted in the fertile mountains in the Northeast of Tunisia. Within hours, the olives are pressed along with fresh, untreated Beldi lemons. The result is an aromatic, velvety-soft oil specialty, which enthuses in particular lovers of Mediterranean cuisine.
Ocitron is excellent with grilled salmon, beef- or vegetable carpaccio, and lends an elegant, lively-fresh flavor to salads and desserts.
|Zone||Order Total (RM)||Delivery Fee (RM)|
|KL & Selangor||Above 250.00||FREE|
|Zone||Weight||Delivery Fee (RM)|
|West Malaysia||First 0.50 kg||8.00|
|Additional 0.50 kg||1.50|
|East Malaysia||First 0.50 kg||12.00|
|Additional 0.50 kg||2.00|